I’m pleased to announce a NEW class! Yogurt, Kefir, and Other Fermented Foods will be held Saturday, March 19, from Noon – 4:00. The cost is $40 with a$5 discount for spouse or family members. Your class fee includes kefir grains. The class description is below.
Lacto Fermented Probiotics – what are they, why do I need them, where can I get them, and what do I do with them? During this 4 hour class, you are invited to learn how to make delicious probiotic foods that enhance your health and well being. We’ll learn about Yogurt, Kefir, Sourdough, and other fermented foods. We’ll demonstrate different recipes and provide samples. You’ll leave with starters, recipes, and the necessary information to start making your own healthy probiotic drinks, sodas, breads, and more! PayPal payments to [email protected] by March 12 to reserve your spot! Space is limited so sign up today!
