Jenny over at Nourished Kitchen is offering $50 off her How to Cook Real Food online course when you register before September 15!
As a farmers market manager and experienced natural foods cook, she’ll show you how to prepare nourishing family-friendly meals with simple, step-by-step techniques. Jenny has taken everything she knows about cooking real food and condensed the information into 13 easy lessons – everything you need to get started. You’ll be able to find fresh local foods, maximize nutrition and minimize cost while developing simple, nourishing recipes that your family will love. Real food doesn’t have to be overwhelming or expensive … if you have the right know-how. In this multimedia, online e-course, you’ll learn how to shop in season, maintain a budget and plan healthy meals for your family.
Food has the potential to transform your health, but you need to know where to begin. So if you’re ready to give up the junk and learn to cook real food, this online series gives you the knowledge you need to transform your cooking and your family’s health. You’ll learn to make wholesome, nourishing meals that even the pickiest of eaters will love. And if you’re already committed to real food, this online series helps you to keep your cooking fresh, inventive and creative.
| You’ll Learn How to: | You Need this Class if: |
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Learn to Cook Real Food!This 12-lesson series is available for only $149 – that’s just $12.50 per class!
HURRY & SAVE $50 by registering on or before September 15th
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How to Cook Real Food: The Lessons Videos & Tutorials
- Getting Started: Real Food: What it Is & Where to Find It
- Week 1: Roasted & Slow-cooked Meat
- Week 2: Stocks, Broths & Soups
- Week 3: Easy Homemade Yogurts, Kefir & Cheese
- Week 4: Fresh Salads, Salad Dressings & Vinaigrettes
- Week 5: Cooking Seasonal Vegetables: Braised, Steamed, Roasted & Gratins
- Week 6: Real Pickles & Fermented Vegetables
- Week 7: Nuts, Seeds & Grain-free Baking
- Week 8: Soaked Whole Grain Porridges, Pilafs, Scones, Biscuits & Breads
- Week 9: Sourdough Starters, Breads, Pizza Crusts & Muffinss
- Week 10: Homemade Probiotic Drinks, Sodas, Kombucha & Water Kefir
- Week 11: Naturally Sweet Desserts & Cooking with Seasonal Fruits
- Week 12: Meal Planning Basics (Including Meal Planning Bonus Pack!)
How to Cook Real Food: What You’ll Get:
Not sure you’ll absolutely love it? Take a look at what you’ll get and don’t worry! We offer a full 30-day money-back guarantee. If after trying the online course, you decide it’s not for you just email us within 30 days and we’ll issue you a refund.
| Transform Your Cooking! | What You’ll Get | Get Started Now! |
| This course has been fabulous! I’ve learned so much about making healthy foods and we’re saving money, too, because I’m not buying the boxed stuff any more!
– Mary, mother of two, Wisconsin
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Classes begin September 1st!
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| I love this! Because the recipe worksheets are so simple to use, I know exactly what to do with all the vegetables that arrive in my CSA.
– Jenn, California
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This 13-lesson, multimedia cooking series is available for one payment of just $149! Simply sign up today and within 24 hours, you’ll receive an email from us with details on how to log in to the course. Log into the course, check out the Getting Started! tutorial which provides you with everything you need to get started and to get ready for cooking real food. On September 1st, you’ll receive an email from us letting you know that the first lesson has been posted and those emails will continue every week until the course is complete. Of course, if you get busy and can’t complete the materials, you have lifetime access and can login any time that suits you to review them again.
